Creamy Dreamy Mac 'n' Cheese Bites

Creamy Dreamy Mac 'n' Cheese Bites

Tiny, tender pasta tubes swim in a smooth, mild cheddar cheese sauce, perfect for little fingers or parents to spoon. This comforting classic is made with wholesome ingredients, ensuring every bite is soft and easy for toddlers to enjoy. It's a delightful, mess-friendly meal.

Cooking time: 25 min · Difficulty: Easy · Servings: 2 · Category: Kids

Ingredients

Instructions

  1. Bring a small pot of water to a rolling boil over high heat.
  2. Add 50 grams of elbow macaroni to the boiling water.
  3. Cook the macaroni for 8-10 minutes, or until very tender, stirring occasionally.
  4. Drain the cooked macaroni thoroughly using a fine-mesh sieve and set aside.
  5. In the same pot (or a separate small saucepan), melt 10 grams of unsalted butter over medium-low heat.
  6. Once the butter is melted, sprinkle in 10 grams of all-purpose flour and whisk constantly for 1 minute until a smooth paste (roux) forms.
  7. Gradually pour in 120 ml of whole milk, whisking continuously to prevent lumps until the sauce is smooth and slightly thickened, about 2-3 minutes.
  8. Remove the pot from the heat and stir in 40 grams of grated mild cheddar cheese until completely melted and smooth.
  9. Add a tiny pinch of ground nutmeg for a subtle, warm flavor and stir well.
  10. Gently fold the cooked, drained macaroni into the cheese sauce, ensuring every piece is coated.
  11. Serve warm, arranging the mac 'n' cheese in a small bowl with a few steamed peas on the side to make a happy green smile.

Nutrition (per serving)

Calories: 280 · Protein: 12g · Carbs: 30g · Saturated fat: 5g · Unsaturated fat: 8g · Fiber: 1g · Sugars: 4g · Sodium: 150mg

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